Menu & Prices

Menu & Prices


(Last updated August 24, 2014) 


Friday, August 29th – 7:00 p.m.

 Dinner and Discussion

with Abbot Archimandrite Methodius in the Main Hall

(Prepared by Holy Assumption, Fair Oaks)

Baked Salmon Filet, Broccoli and Baby Carrots, Red Potatoes, and Dessert

Adults $10.00, Children under 16, No Charge



Saturday, August 30th

Continental Breakfast - 11:00 a.m.

Introductory Remarks by Archimandrite Methodius in the K.S.S. Room

(Prepared by the S.K.S.S. and St. Sava Jackson)

Fresh Fruit, Bagels, Butter and Jam, Coffee  

Adults $5.00, Children under 16, No Charge 

Picnic Luncheon

12:00 Noon until 3:00 p.m. - Main Hall

(Prepared by St. George, Oakland / Cevaps by Bosko Kresovich, San Marcos)

Grilled Cevap Plate with Srpska Salata and Potato Salad
Diced Onion, Ajvar and Feta Cheese
Sliced Sour Dough Bread
$12 per Plate

Cevaps or Kielbasa Sausage on a French Roll
$6.00 Each 

Cevapcici on Grill 350

Buffet Dinner at 7:00 p.m. - Main Hall

$15 per Plate

(Prepared by St. Peter, Fresno, Holy Trinity, Moraga, St. Sava, Jackson)

Combination Plate of Spit Roasted Goat and Oven Roasted Pork
Boiled Potatoes and Blanched Baby Carrots
Mixed Greens Salad Vinaigrette
Fresh Roll and Butter

Spit-Roasted Goats 350



Dessert Station - 8:00 p.m. until 10:00 p.m.

Palachinka Station - Made to Order

Povitica - Nut Roll

Serbian Pastries 

$1.00 to $4.00 per plate  


Late-Night Grill Sandwich

Kielbasa Sausage on French Roll 




Sunday, August 31st

Main Hall - 1:00 p.m.

Banquet and Keynote Speech by Abbot Archimandrite Methodius

Adults $25 – Children 16 and under, No Charge

(Prepared by St. Archangel Michael, Saratoga and
St. John the Baptist, San Francisco)

Roast Top Sirloin of Beef, Rice Pilaf, Romano Beans, Caesar Salad, and Dessert


Dinner featuring "Pure Order" Beers of Santa Barbara, CA
- 5:00 p.m. 

Hand-Crafted Beers Produced by the Burge Family
of St. Steven's Cathedral, Alhambra
James Burge, Brew Master

Adults $20 – Includes Generous Sampling of "Pure Order" Beers and Dinner




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